Is Nadamoo! Organic Lotta Mint Chip Dairy-free Frozen Vegan Dessert, 1 Pt Alpha-Gal?

Description
Nadamoo Organic Lotta Mint Chip Dairy Free Frozen Vegan Dessert 1 pt is a coconut milk ice cream brand produced by NadaMoo! based in Austin, Texas. Founded in 2005, NadaMoo! is known for making vegan products using certified organic coconut milk. Their production process conserves water, and they use coconuts and agave to create their dairy-free ice cream. Although no specific information is provided about what people say about this particular flavor, NadaMoo!'s commitment to using organic ingredients and their focus on vegan options may appeal to individuals seeking a plant-based frozen dessert.

Description
Nadamoo Organic Lotta Mint Chip Dairy Free Frozen Vegan Dessert 1 pt is a coconut milk ice cream brand produced by NadaMoo! based in Austin, Texas. Founded in 2005, NadaMoo! is known for making vegan products using certified organic coconut milk. Their production process conserves water, and they use coconuts and agave to create their dairy-free ice cream. Although no specific information is provided about what people say about this particular flavor, NadaMoo!'s commitment to using organic ingredients and their focus on vegan options may appeal to individuals seeking a plant-based frozen dessert.
Ingredients
Organic Coconut Milk, Water, Organic Agave Syrup (Fair Trade Certified Ingredient By Www, Fairtradeusa, Org), Organic Cane Sugar, Organic Inulin, Organic Tapioca Syrup, Organic Chocolate Liquor (Fair Trade Certified Ingredient By Www, Fairtradeusa, Org), Organic Cocoa Butter (Fair Trade Certified Ingredient By Www, Fairtradeusa, Org), Organic Vanilla Powder, Organic Peppermint Oil, Organic Rosemary, Sea Salt, Organic Guar Gum, Organic Gum Arabic, Organic Locust Bean Gum, Organic Spirulina Powder (Color)
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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