Is Nalley Hamburger Dill Chips Alpha-Gal?
Description
Bright, tangy slices offer a firm, crunchy texture that stands up as a topping on burgers and sandwiches or as a quick light snack. Shoppers report consistent flavor and reliable crunch; common review notes mention occasional variation in slice thickness but overall suitability for sandwiches, burgers, and casual picnic platters.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Bright, tangy slices offer a firm, crunchy texture that stands up as a topping on burgers and sandwiches or as a quick light snack. Shoppers report consistent flavor and reliable crunch; common review notes mention occasional variation in slice thickness but overall suitability for sandwiches, burgers, and casual picnic platters.
Ingredients
CUCUMBERS, WATER, VINEGAR, SALT, CONTAINS LESS THAN 2% OF CALCIUM CHLORIDE, ALUM, SODIUM BENZOATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), POLYSORBATE 80, NATURAL AND ARTIFICIAL FLAVORS (INCLUDING DILL), YELLOW 5, ANNATTO AND TURMERIC EXTRACTS (ÀS COLORS).
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.