Is Nantucket Pasta Goddess Gluten-Free Ravioli GERD Friendly?

Ingredients
Organic Millet, White Rice Flour, Corn Flour, Potato Starch, Tapioca Starch, Arrowroot Starch, Eggs, Skim Milk Ricotta (pasteurized Whey, Skim Milk, Vinegar, Salt), Parmesan And Asiago Cheese (cultured Milk, Enzymes, Salt), Fontina And Mild Provolone (cultured Pasteurized Milk, Enzymes, Salt, Natamyon, Part Skim Mozzarella (cultured Pasteurized Milk, Skim Milk, Salt, Enzymes,) Citric Acid, Sodium Alginate (brown Algae), Xanthan Gum, Spices. Contains Eggs And Milk.
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Often paired with GERD Friendly
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About this product
Pasta · Piece


