Is Nasoya Udon, Teriyaki Flavor, Japanese-Style Noodles Pescatarian?

No. This product is not pescatarian as it lists 1 ingredient that derives from red meat or poultry and 6 ingredients that could could derive from red meat or poultry depending on the source.

Scan products instantly

500K+ downloads • 4.6★ rating

Free download • No credit card

Why it's not pescatarian

beef bone extract
glycerin
glycerin mixture
disodium inosinate
cod bone extract
+2 more

beef bone extract

Dietitian note

This ingredient comes from animals.

Note by Rhyan Geiger, RDN

+3 more in the app

Keep checking with Spoonful

Explore available ingredient explanations and check other groceries against your dietary needs.

Open in Spoonful

Scan products instantly

500K+ downloads • 4.6★ rating

Free download • No credit card

Ingredients

Wheat Flour, Water, Modified Tapioca Starch, Wheat Gluten, Salt, Contains 2% Or Less Of The Following: Corn Oil, Emulsifier Blend (corn Syrup, Soybean Oil, Water, Ethyl Alcohol, Soy Lecithin, Polyglycerol Esters Of Fatty Acids), Stabilizer Blend (xanthan Gum, Carrageenan, Corn Starch), Lactic Acid, Maltitol Syrup, Maltodextrin, Acetic Acid, Malic Acid, Sodium Acetate, Trisodium Citrate, Teriyaki Sauce: Sugar, Soy Sauce (water, Soybeans, Wheat, Salt, Koji), Corn Syrup, Garlic, Dextrin, Canola Oil, Tomato, Beef Bone Extract, Contains 2% Or Less Of The Following: Cayenne Pepper Extract (cayenne Pepper, Salt), Onion, Cod Bone Extract, Ginger, Modified Corn Starch, Green Onion, Disodium Guanylate, Disodium Inosinate, Yeast Extract, Black Pepper Powder, Glycerin Mixture (glycerin, Polyglycerol Esters Of Fatty Acids), Citric Acid, Mixed Tocopherols, Guar Gum, Capsicum Oleoresin, Topping: Roasted Seaweed, Roasted Sesame Seeds.

Check Nasoya Udon, Teriyaki Flavor, Japanese-Style Noodles against your own diets in the app.

Take it with you

Scan to open Nasoya Udon, Teriyaki Flavor, Japanese-Style Noodles in Spoonful

Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.