Is NASSAU CANDY, SEA SALT ENGLISH TOFFEE, DARK CHOCOLATE, DARK CHOCOLATE GERD Friendly?
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Why it's not GERD friendly
- citric acid
- pasteurized cream
- chocolate liquor
- cocoa butter
- dark chocolate
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Every flagged ingredient, explained
Notes and swaps for all 5 flagged ingredients, plus GERD friendly products to buy instead.
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Ingredients
DARK CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, CHOCOLATE LIQUOR [PROCESSED WITH ALKALI], SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT), TOFFEE CENTER (SUGAR, GLUCOSE SYRUP, CASHEWS, BUTTER [PASTEURIZED CREAM, NATURAL FLAVORING], NON- HYDROGENATED PALM KERNEL OIL, CITRIC ACID [AS A PRESERVATIVE], CARAMEL COLOR, SALT, SODIUM BICARBONATE), TOPPING (SEA SALT).
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About this product
Candy · Bar