Is NATURAL MILD FLAVOR ORGANIC RICE VINEGAR, NATURAL MILD Vegan?

Description
Light, mildly acidic flavor with a subtle sweetness and a thin, clear texture, commonly used to brighten salads, dressings, marinades, quick pickles and dipping sauces. Reviewers note gentle acidity that won’t overpower dishes, consistent flavor and versatility for everyday cooking, with reliable, neutral taste suitable for delicate preparations and sushi.

Description
Light, mildly acidic flavor with a subtle sweetness and a thin, clear texture, commonly used to brighten salads, dressings, marinades, quick pickles and dipping sauces. Reviewers note gentle acidity that won’t overpower dishes, consistent flavor and versatility for everyday cooking, with reliable, neutral taste suitable for delicate preparations and sushi.
Ingredients
Organic Rice Vinegar, Diluted With Water To 4,2% Acidity, Organic Rice Vinegar, Diluted With Water To 4,2% Acidity
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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