Is Naturally Almond Vanilla Gluten Free?


Ingredients
Almond base (filtered water, almonds), cane sugar, calcium carbonate (E170), sunflower lecithin (E322), dipotassium phosphate (E340), gellan gum (E418), sea salt, natural vanilla flavor, monopotassium phosphate (E340), Vitamin A palmitate, ergocalciferol (Vitamin D2), DL-alpha-tocopheryl acetate (Vitamin E) (E307), riboflavin (Vitamin B2) (E101), zinc gluconate, cyanocobalamin (Vitamin B12). Contains Almond.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


