No. This product is not Alpha-Gal friendly as it lists 2 ingredients that do not comply and 2 ingredients that may not comply.

Is Nature Valley 10g Protein Chewy Granola Bars, Peanut Almond & Dark Chocolate, 5 Ct, 7.1 Oz Alpha-Gal?

No. This product is not Alpha-Gal friendly as it lists 2 ingredients that do not comply and 2 ingredients that may not comply.

Description

Nature Valley 10g Protein Chewy Granola Bars Peanut Almond Dark Chocolate is a delicious and nutritious snack option. These bars are made with protein from whole grain oats, providing 10-15 grams of protein per serving. They contain no artificial flavors, colors, or high fructose corn syrup. Additionally, they are gluten-free, making them suitable for individuals with dietary restrictions. These bars are perfect for on-the-go snacking and can be enjoyed anywhere, whether it's in the pantry, lunch box, or on the hiking trail. People appreciate the flavor of these bars and find them to be a great alternative to candy bars. With 10 grams of protein, they are loved for their nutritional value.

Ingredients

Single Roasted Peanuts, Almonds, Soy Protein Isolate, Chicory Root Extract, Sugar, Corn Syrup, Vegetable, Oils (Palm Kernel, Palm, Canola), Roasted, Sunflower Seeds (Sunflower Seeds, Sunflower Oil), Toasted Coconut, Whey Protein Concentrate, Fructose, Cocoa, Vegetable Glycerin, Rice Starch, Corn Starch, Salt, Soy Lecithin, Dextrose, Natural Flavor, Baking Soda, Peanut, Soy, Almond, Sunflower, Milk And Coconut

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What is a Alpha-Gal diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.