No. This product is not vegan as it lists 1 ingredient that derives from animals and 3 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Nature Valley 10g Protein Chewy Granola Bars, Peanut Butter Dark Chocolate, 15 Ct Family Pack, 21.3 Oz Vegan?

No. This product is not vegan as it lists 1 ingredient that derives from animals and 3 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

Nature Valley 10g Protein Chewy Granola Bars Peanut Butter Dark Chocolate is a convenient and healthy snack option. Made with protein to keep people energized, these gluten-free bars are perfect for on-the-go consumption. The bars are made with whole grain oats and contain no artificial flavors, colors, or high fructose corn syrup. With 10-15 grams of protein, they are an excellent source for protein. People find the taste of these bars to be good and appreciate them as a protein snack. However, some people are dissatisfied with the increased price of the product. The family pack contains 15 bars, totaling 21.3 oz.

Ingredients

Roasted Peanuts, Soy Protein Isolate, Chicory Root Extract, Semisweet Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Natural Flavor), Vegetable Oils (Palm, Palm Kernel, Canola, Peanut), Sugar, Corn Syrup, Whey Protein Concentrate, Fructose, Peanut Butter (Peanuts, Salt), Cocoa, Vegetable Glycerin, Rice Starch, Soy Lecithin, Salt, Corn Starch, Natural Flavor.

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What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.