Is Nature Valley Soft Baked Muffin Bars Blueberry GERD Friendly?
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Ingredients
Whole Wheat Flour, Sugars (corn Syrup, Sugar, Fructose), Canola Oil, Dried Blueberries, Palm Oil, Sugarcane Fibre, Glycerin, Inulin, Modified Milk Ingredient, Water, Dried Egg White, Soy Lecithin, Sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Salt, Pectin, Monocalcium Phosphate, Natural Flavour, Sunflower Oil, Citric Acid, Yeast. Contains Wheat, Milk, Egg and Soy.
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