Is Naturelo One Daily Multivitamin For Women 120 Vegetarian Capsules Gluten Free?
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Ingredients
Vitamin A (as Natural Beta Carotene rom Blakeslea Trispora), Vitamin C (from L-Ascorbate & Acerola Cherry Extract), Vitamin D3 (as Plant-based 2 Cholecalciferol from Wild-harvested Lichen), Vitamin E (from d-Alpha Tocopheryl from Sunflower), Vitamin B1 (from Thiamine HCI), Vitamin B2 (Riboflavin), Vitamin B3 (as Niacinamide), Vitamin B6 (from Pyridoxal-5-Phosphate), Folate (as Active L-5-Methylfolate), Vitamin B12 (as Methylcobalamin), Biotin (as D-Biotin), Vitamin B5 (from d-Calcium Pantothenate), Calcium (as Aquamin® from Marine Algae and Dicalcium Phosphate), Iron (from Ferrous Fumarate), Phosphorus (from Dicalcium Phosphate), Other Ingredients: Hypromellose (Vegetarian Cap), Iodine (from Wild, Hand-harvested Kelp) - Magnesium (from Aquamin® Magnesium) - Zinc (from Zinc Amino Acid Chelate) - Selenium (as Selenium Glycinate) - Copper (as Copper Aminomin) - Manganese (as Manganese Sulfate) - Chromium (from Chromium Polynicotinate) - Molybdenum (as Molybdenum Krebs Complex) - Vitamin K2 (as Menaquinone MK-7) - Organic Fruit & Vegetable Blend - Organic Blueberry (Berry) - Organic Carrot (Root) - Organic Kale (Whole Plant) - Organic Pomegranate (Whole Fruit Juice) - Organic Raspberry (Berry) - Organic Spinach (Leaf/Stalk), Hypromellose (Vegetarian Capsule), Plant-Based Maltodextrin, Silica.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.