Is Nature's Basket White Gluten-Free Bread Dairy Free?
Description
Soft, mildly sweet white loaf with fine, slightly springy crumb that toasts evenly and holds sandwich fillings well. Common uses include sandwiches, French toast and crisp toasting. Customer reviews frequently note tender texture and neutral flavor, with occasional mentions of limited shelf life or mild dryness after a few days.
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Description
Soft, mildly sweet white loaf with fine, slightly springy crumb that toasts evenly and holds sandwich fillings well. Common uses include sandwiches, French toast and crisp toasting. Customer reviews frequently note tender texture and neutral flavor, with occasional mentions of limited shelf life or mild dryness after a few days.
Ingredients
Water, Gluten Free Flour Blend (Modified Tapioca Starch, Potato Starch, Rice Flour, Cornstarch), Sunflower Oil, Sugar, Psyllium Husk, Egg White Powder, Pea Fiber, Modified Cellulose, Yeast, Salt, Cultured Cane Sugar, Cellulose Gum, Vinegar
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.