Is Nature's Basket White Gluten-Free Bread Vegan?
Description
Soft, mildly sweet white loaf with fine, slightly springy crumb that toasts evenly and holds sandwich fillings well. Common uses include sandwiches, French toast and crisp toasting. Customer reviews frequently note tender texture and neutral flavor, with occasional mentions of limited shelf life or mild dryness after a few days.
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Description
Soft, mildly sweet white loaf with fine, slightly springy crumb that toasts evenly and holds sandwich fillings well. Common uses include sandwiches, French toast and crisp toasting. Customer reviews frequently note tender texture and neutral flavor, with occasional mentions of limited shelf life or mild dryness after a few days.
Ingredients
Water, Gluten Free Flour Blend (Modified Tapioca Starch, Potato Starch, Rice Flour, Cornstarch), Sunflower Oil, Sugar, Psyllium Husk, Egg White Powder, Pea Fiber, Modified Cellulose, Yeast, Salt, Cultured Cane Sugar, Cellulose Gum, Vinegar
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.