Is Nature's Own Hawaiian Bread Wheat Free?
Description
Sweet, tender loaf with a soft, pillowy crumb and slightly glossy crust, often described as mildly sweet with a pleasant aroma and rich flavor. Commonly used for sandwiches, Hawaiian-style sliders, French toast, and sweet-toasted breakfast slices. Reviews frequently note freshness out of package, consistent softness, and occasional packaging variability issues.
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Why it's not wheat free
- wheat gluten
- wheat flour
- cultured wheat flour
- unbleached enriched flour
- malted barley flour
wheat gluten
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Description
Sweet, tender loaf with a soft, pillowy crumb and slightly glossy crust, often described as mildly sweet with a pleasant aroma and rich flavor. Commonly used for sandwiches, Hawaiian-style sliders, French toast, and sweet-toasted breakfast slices. Reviews frequently note freshness out of package, consistent softness, and occasional packaging variability issues.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Wheat Gluten, Pineapple Juice Concentrate, Contains 2% Or Less Of Each Of The Following: Soybean Oil, Salt, Cultured Wheat Flour, Monoglycerides, Butter* (made From Milk), Monocalcium Phosphate, Enzymes, Ascorbicacid, Soy Lecithin. Contains Soy. May Contains Sesame
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Where to buy
Nature's Own Hawaiian Bread is available at 1 retailer
About this product
Bread · Loaf