Is Nature's Own Life Sugar-Free 100% Whole Grain Bread Loaf, Sugar Free, Whole Grain Bread, 16 oz, 1 Count Alpha-Gal?
Description
Firm-sliced loaf offers a mild, slightly nutty flavor and soft yet dense crumb that holds together well. Commonly used for sandwiches, toasting, and warm melts, it toasts evenly and yields a crisp exterior with tender interior. Reviewers commonly note consistent slice size, sturdy texture, reliable toasting performance, overall satisfaction.
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Description
Firm-sliced loaf offers a mild, slightly nutty flavor and soft yet dense crumb that holds together well. Commonly used for sandwiches, toasting, and warm melts, it toasts evenly and yields a crisp exterior with tender interior. Reviewers commonly note consistent slice size, sturdy texture, reliable toasting performance, overall satisfaction.
Ingredients
Stone Ground Whole Wheat Flour, Water, Maltitol, Wheat Gluten, Yeast, Contains 2% Or Less Of Each Of The Following: Butter (Milk), Salt, Dough Conditioners (Sodium Stearoyl Lactylate, Calcium Stearoyl-2-lactylate, Monoglycerides, Calcium Peroxide, Ethoxylated Mono- And Diglycerides, Datem), Cultured Wheat Flour, Vinegar, Natural Flavors, Calcium Sulfate, Monocalcium Phosphate, Yeast Food (Ammonium Sulfate), Soy Lecithin, Trivial Source Of Cholesterol
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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