Is Nature's Path Organic Whole O's, Gluten Free Cereal, 11.5 Ounce Boxes Alpha-Gal?
Description
Nature's Path Organic Whole O's cereal is a popular choice among many individuals. This gluten-free cereal is particularly loved by people due to its organic nature and nutritious simple ingredients. It is also low in sugar and made with non-GMO corn and pomegranate juice. This cereal is not only considered a great breakfast option but also a satisfying snack. People appreciate the taste, crunch, and organic and gluten-free qualities of this cereal. With its 115 ounce boxes, Nature's Path Organic Whole O's gluten-free cereal provides a wholesome and enjoyable breakfast experience.
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Description
Nature's Path Organic Whole O's cereal is a popular choice among many individuals. This gluten-free cereal is particularly loved by people due to its organic nature and nutritious simple ingredients. It is also low in sugar and made with non-GMO corn and pomegranate juice. This cereal is not only considered a great breakfast option but also a satisfying snack. People appreciate the taste, crunch, and organic and gluten-free qualities of this cereal. With its 115 ounce boxes, Nature's Path Organic Whole O's gluten-free cereal provides a wholesome and enjoyable breakfast experience.
Ingredients
Organic Brown Rice Flour, Organic Corn Flour, Organic Evaporated Cane Juice, Organic Pomegranate Juice Concentrate And Sea Salt, Produced In A Facility That Uses Peanuts, Tree Nuts Or Soy, Produced In A Facility That Uses Peanuts, Tree Nuts Or Soy
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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