Is Nature's Promise Organic Vegetable Broth Gluten Free?

Description
Mild, savory and vegetable-forward flavor with a clear, smooth, silky mouthfeel; commonly used as a cooking base for soups, stews, risottos, sauces, grains and braises. Reviewers report consistent, convenient, reliable performance that enhances recipes, while some find the flavor subtle and best suited for dishes needing a gentle, supportive stock.

Description
Mild, savory and vegetable-forward flavor with a clear, smooth, silky mouthfeel; commonly used as a cooking base for soups, stews, risottos, sauces, grains and braises. Reviewers report consistent, convenient, reliable performance that enhances recipes, while some find the flavor subtle and best suited for dishes needing a gentle, supportive stock.
Ingredients
Filtered Water, Organic Vegetable Broth Flavor (organic Vegetable Concentrate [organic Tomato, Organic Celeriac, Water, Organic Onion, Organic Carrot], Sea Salt, Organic Dextrose, Organic Molasses, Yeast Extract, Organic Pear Juice Concentrate, Organic Turmeric, Organic Flavoring, Organic Onion Powder), Organic Cane Sugar, Sea Salt. Produced In A Facility That Processes Milk, Soy, Wheat, Tree Nut (almond)
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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