Is Natures Way Kids Smart Magnesium Plus 60pk Gluten Free?


Ingredients
Retinol Palmitate (Vitamin A 366Mcg), Iu, Equiv, To Retinol 200Mcg Re, Nicotinamide (Vitamin B3), Mg, Pyridoxine Hydrochloride 608Mcg, Equiv, To Pyridoxine (Vitamin B6), Mcg, Cyanocobalamin (Vitamin B12), Ascorbic Acid (Vitamin C), Cholecalciferol (Vitamin D3), Iu 1,25Mcg, Dl-alpha Tocopheryl Acetate (Vitamin E), Biotin 37,5Mcg, Spinacia Oleracea (Spinach), Leaf Powder 5Mg, Daucus Carota (Carrot), Root Powder 5Mg, Beta Vulgaris (Beetroot), Cynara Scolymus (Artichoke), Flower Bud Powder Also Contains: Glucose, Sucrose, Water, Gelatin, Acidity Regulators, Tomato, Flavourings (Strawberry, Blueberry, Raspberry), Fractionated Coconut Oil
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


