Is naturSource Tamari Almonds Gluten Free?
Description
Crunchy savory almonds deliver pronounced umami and a robust seasoned coating. Texture is crisp with oily sheen; commonly eaten straight as a snack, sprinkled often over salads, added to trail mixes or included on cheese boards. Reviews note consistent crunch and bold flavor, also citing strong seasoning or uneven coating.
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Description
Crunchy savory almonds deliver pronounced umami and a robust seasoned coating. Texture is crisp with oily sheen; commonly eaten straight as a snack, sprinkled often over salads, added to trail mixes or included on cheese boards. Reviews note consistent crunch and bold flavor, also citing strong seasoning or uneven coating.
Ingredients
Dry roasted almonds, soybeans, whole wheat, sea salt.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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