This product may or may not be gluten free as it lists 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is NaturVet All-In-One Soft Chews -- 60 Soft Chews Gluten Free?

This product may or may not be gluten free as it lists 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Flaxseed, Glycerine, Potato Starch, Brewer's Dried Yeast, Lecithin, Canola Oil, Dried Shellfish Digest, Natural Flavoring, Dicalcium Phosphate, Deionized Water, Tapioca Starch, Choline Bitartrate, Chondroitin Sulfate, Fructooligosaccharide, Dried Aspergillus Oryzae Fermentation Product, Dried Aspergillus Niger Fermentation Solubles, Dried Trichoderma Longibrachiatum Fermentation Product, Dried Papaya, Dried Bacillus Coagulans Fermentation Product, Vitamin E Supplement, Citric Acid (A ), Natural Mixed Tocopherols (A ), Rosemary, Sorbic Acid (A ), Vegetable Oil, Ascorbic Acid (Source Of Vitamin C), Ferrous Sulfate, Vitamin A Palmitate, Niacin Supplement, Biotin, Zinc Sulfate, Vitamin D3 Supplement, Vitamin B12 Supplement, Riboflavin, Menadione Sodium Bisulfite Complex, Pantothenic Acid, Pyridoxine Hydrochloride, Thamine Mononitrate, Potassium Iodide, Manganese Sulfate, Folic Acid, Copper Carbonate, Cobalt Carbonate, Magnesium Stearate

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.