Is NEAR DEATH HOT SAUCE GERD Friendly?
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Ingredients
AGED RED CAYENNE PEPPERS, DISTILLED VINEGAR, SALT, GARLIC, WATER APPLE CIDER VINEGAR, TOMATO PASTE, CANOLA OIL, CAYENNE MASH (CAYENNE PEPPERS, WATER, SALT), HABANERO MASH (HABANERO PEPPERS, SALT), RED FOOD COLORING (FD&C YELLOW #6, FD&C RED #49, BLUE #1, WATER), SODIUM BENZOATE (TO PRESERVE FRESHNESS), CITRIC ACID, SUGAR, CAPSICUM, CAYENNE, XANTHAN GUM, CARAMEL COLORING.
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