Is Nestle Boost Complete Vanilla Flavoured Gluten Free?

Ingredients

Milk Protein Isolate, Whey Protein Concentrate, Sugars (sugar, Tapioca Syrup Solids, Corn Syrup Solids), Sunflower Oil, Gluten-free Oat Flour, Inulin, Flaxseed, Sea Salt, Sodium Caseinate, Sunflower Lecithin, Natural Flavour, Cellulose Gum, Silicon Dioxide, Stevia Extract, Mono- And Diglycerides Vitamins And Minerals: Vitamin A Palmitate, Vitamin D3, Dl-alpha-tocopheryl Acetate, Sodium Ascorbate, Thiamine Hydrochloride, Riboflavin, Niacinamide, Calcium Pantothenate, Pyridoxine Hydrochloride, Biotin, Folic Acid, Sodium Triphosphate, Dipotassium Phosphate, Magnesium Citrate, Ferrous Fumarate, Zinc Citrate, Manganese Sulphate, Copper Gluconate, Potassium Iodide, Sodium Selenate, Sodium Molybdate, Chromium Trichloride. Contains: Milk.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Supplement · Liquid