Is Nestle Corn Flakes Vegetarian?

Description
Light, crispy flakes deliver a mild toasted flavor and a firm snap that softens quickly in milk; commonly eaten for breakfast, added to yogurt or fruit, sprinkled as a topping, or used in recipes for coating and baking. Customer reviews note consistent crunch, convenience, and occasional variability in freshness overall.

Description
Light, crispy flakes deliver a mild toasted flavor and a firm snap that softens quickly in milk; commonly eaten for breakfast, added to yogurt or fruit, sprinkled as a topping, or used in recipes for coating and baking. Customer reviews note consistent crunch, convenience, and occasional variability in freshness overall.
Ingredients
Maize Grits, Sugar, Salt, Invert Sugar Syrup, Molasses, Vitamin B3, B5, B9, B6, B2. May Contain Peanuts And Nuts.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


