Is Nestle Lindahls Pro+Kvarg Banofee Pie Dairy Free?
Description
Creamy, thick quark-style dessert combining banana and toffee notes with a smooth, slightly dense texture. Often eaten straight from the container, used as a spread or dessert topping, and paired with fruit or biscuits. Reviewers commonly note rich flavor and velvety consistency, while some mention sweetness intensity and portion concerns.
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Description
Creamy, thick quark-style dessert combining banana and toffee notes with a smooth, slightly dense texture. Often eaten straight from the container, used as a spread or dessert topping, and paired with fruit or biscuits. Reviewers commonly note rich flavor and velvety consistency, while some mention sweetness intensity and portion concerns.
Ingredients
Quark (skimmed Milk, Whey proteins (from Milk), Lactic cultures, microbial rennet), banana caramel flavour preparation [water, modified maize starch, colour (carotenes), safflower concentrate, carrot concentrate, spirulina concentrate, natural flavourings, sweeteners (aspartame, acesulfame K)]. Contains a source of phenylalanine.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.