Is Nestle Nobbly Bobbly Ice Lollies 4 X 70Ml Gluten Free?

Ingredients

Strawberry Flavoured Ice Cream (49%) [Partially Reconstituted Skimmed Milk Concentrate, Sugar, Coconut Oil, Glucose Syrup, Strawberry Puree (5%),Whey Powder (from Milk), Emulsifier (Mono- and Diglycerides of Fatty Acids), Flavouring, Stabilisers (Guar Gum, Sodium Alginate), Colour (Beetroot Red), Acid (Citric acid)], Chocolate Flavour Ice Cream (20%) [Reconstituted Skimmed Milk Concentrate, Sugar, Coconut Oil, Glucose Syrup, Fat-Reduced Cocoa Powder, Whey Powder (from Milk), Emulsifier (Mono- and Diglycerides of Fatty Acids), Stabilisers (Guar Gum, Sodium Alginate)], Sugar Balls (16%) [Sugar, Wheat Starch, Glucose Syrup, Colours (Curcumin, Chlorophyllins), Beetroot Juice Concentrate, Coconut Oil, Glazing Agent (Beeswax)], Chocolate Flavour Coating (13%) [Vegetable Oils (Coconut, Rapeseed, in varying proportions), Sugar, Bulking Agent (Calcium Carbonate), Whey Powder (from Milk), Fat-Reduced Cocoa Powder, Emulsifier (Soya Lecithin)]

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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