Is Nestle Toffee Crumble Lolly Dairy Free?


Ingredients
Vanilla Flavour Ice Cream (39%) [Reconstituted Skimmed Milk Concentrate, Sugar, Coconut Oil, Glucose Syrup, Whey Powder (from Milk), Emulsifier (Mono- and Diglycerides of Fatty Acids), Flavouring, Stabilisers (Guar Gum, Sodium Alginate)], Toffee Flavour Ice Cream (25%) [Reconstituted Skimmed Milk Concentrate, Sugar, Coconut Oil, Glucose Syrup, Whey Powder (from Milk), Caramelised Sugar Syrup, Emulsifier (Mono- and Diglycerides of Fatty Acids), Flavouring, Stabilisers (Guar Gum, Sodium Alginate)], Chocolate Flavour Coating (19%) [Vegetable Oils (Coconut, Rapeseed, in varying proportions), Sugar, Bulking Agent (Calcium Carbonate), Whey Powder (from Milk), Fat Reduced Cocoa Powder, Emulsifier (Soya Lecithin)], Crumble Pieces (15%) [Wheat Flour (contains Calcium, Iron, Thiamin and Niacin), Sugar, Vegetable Oils (Palm, Rapeseed), Whey Powder (from Milk), Fat Reduced Cocoa Powder, Flavourings, Salt]
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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