Is New York Bakery Sourdough Bagels Pescatarian?
This product may or may not be pescatarian as it lists 2 ingredients that could derive from red meat or poultry depending on the source. We recommend contacting the manufacturer directly to confirm.

Ingredients
WHEAT Flour (WHEAT Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Water, Sourdough (12%) [ Water, Quinoa Flour, Buckwheat Flour, Fructose, Salt, Yeast, Sourdough Culture ], Yeast, Kibbled WHEAT (2.5%), Sugar, WHEAT Gluten, Spirit Vinegar, Salt, Rapeseed Oil, Maize, Preservative (Calcium Propionate), Sweet Potato Puree, Malted BARLEY Flour, Cultured Dextrose, Flour Treatment Agent (Ascorbic Acid)


