Is New York Bakery Co. Bagels, Sourdough x5 Pescatarian?
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Why it's a maybe for pescatarian
- cultured dextrose
- calcium carbonate
cultured dextrose
Dietitian noteDextrose is typically derived from corn but in some cases may contain bone char. If the label is unclear, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
Wheat Flour ( Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Water, Sourdough (12%) [Water, Quinoa Flour, Buckwheat Flour, Fructose, Salt, Yeast, Sourdough Culture], Yeast, Kibbled Wheat (2.5%), Sugar, Wheat Gluten, Spirit Vinegar, Salt, Rapeseed Oil, Maize, Preservative (Calcium Propionate), Sweet Potato Puree, Malted Barley Flour, Cultured Dextrose, Flour Treatment Agent (Ascorbic Acid)
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Often paired with Pescatarian
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About this product
Bread · Roll