Is New York Bakery The Original Bread Sticks Alpha-Gal Friendly?

Ingredients

Breadstick: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Contains 2% Or Less Of: Salt, Yeast, Corn Grits, Malted Barley, Mono And Di-glycerides, Dough Conditioners (enzymes, Ascorbic Acid, L-cysteine), Cornmeal. Spread: Soybean Oil, Water, Palm And/or Hydrogenated Cottonseed Oil, Parmesan Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Garlic*, Salt, Contains 2% Or Less Of: Mono And Di-glycerides, Parsley*, Nonfat Dry Milk, Citric Acid, Natural Flavor, Whey, Beta Carotene Added For Color, *dehydrated Contains Milk and Wheat.

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What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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Bread · Stick