Is New York Bakery The Original Bread Sticks Vegan?

No. This product is not vegan as it lists 6 ingredients that derive from animals and 3 ingredients that could could derive from animals depending on the source.

Why it's not vegan

  • milk
  • nonfat dry milk
  • whey
  • cheese culture
  • part skim milk
  • soybean oil, palm and/, hydrogenated cottonseed oil, parmesan cheese
  • L-cysteine
  • natural flavor
  • riboflavin

milk

Dietitian note

Milk is a nutrient-rich liquid food produced by mammals.

Note by Rhyan Geiger, RDN

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Ingredients

Breadstick: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Contains 2% Or Less Of: Salt, Yeast, Corn Grits, Malted Barley, Mono And Di-glycerides, Dough Conditioners (enzymes, Ascorbic Acid, L-cysteine), Cornmeal. Spread: Soybean Oil, Water, Palm And/or Hydrogenated Cottonseed Oil, Parmesan Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Garlic*, Salt, Contains 2% Or Less Of: Mono And Di-glycerides, Parsley*, Nonfat Dry Milk, Citric Acid, Natural Flavor, Whey, Beta Carotene Added For Color, *dehydrated Contains Milk and Wheat.

Check New York Bakery The Original Bread Sticks against your own diets in the app.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

About this product

Bread · Stick

Flavor
Garlicky
Texture
Crunchy
Commonly used for
SnackingSide DishDipping