Is New York Cheesecake Chocolate Selection Gluten Free?
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Ingredients
Cream cheese (milk ingredients, bacterial culture, salt, carob bean gum, xanthan gum, guar gum), Sugar, Water, Liquid whole egg, Sour cream (milk ingredients, microbial enzyme), Unsweetened chocolate, Palm oil shortening, Wheat flour, Cocoa, Chocolate chips (sugar, unsweetened chocolate, cocoa butter, dextrose, soya lecithin, salt, natural flavour), Chocolate chunks (sugar, whole milk powder, cocoa butter, unsweetened chocolate, soya lecithin, salt, natural flavour), Caramel (corn syrup, canola oil, modified palm oil, modified palm kernel oil, palm oil, soybean oil, water, sweetened condensed milk, brown sugar, natural flavour, blackstrap molasses, butter, salt, pectin, soya lecithin, mono - and diglycerides, xanthan gum, carob bean gum, cellulose), Pecans, Corn syrup, Modified corn starch, Corn syrup, Salt, Glucose-fructose, Corn flour, Dextrose, Baking soda, Soybean oil, Soya lecithin.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Snack · Piece