Is NewGate For Meat Gravy Granules GERD Friendly?
Description
Meat granules dissolve into a smooth, glossy gravy with a medium thick, velvety texture. Commonly used to accompany roast meats, mashed potatoes, and Yorkshire puddings, or to enrich casseroles and stews. Preparation delivers consistent body and seasoning, enabling quick finishing of plated dinners, sides, and reheated meals and leftover servings.
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Description
Meat granules dissolve into a smooth, glossy gravy with a medium thick, velvety texture. Commonly used to accompany roast meats, mashed potatoes, and Yorkshire puddings, or to enrich casseroles and stews. Preparation delivers consistent body and seasoning, enabling quick finishing of plated dinners, sides, and reheated meals and leftover servings.
Ingredients
Wheat Starch, Palm Oil, Salt, Wheat Flour, Wheat Protein, Calcium Carbonate, Iron, Niacin, Thiamin, Colour (Ammonia Caramel), Flavourings (contain Wheat, Soya, Hydrolysed Maize Protein, Dried Onion), Emulsifier: Soya Lecithins.
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No typing needed
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Combine as many as you need
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