Is Nexba Kombucha Live Sparkling Probiotic Apple Pear & Ginger Flavour GERD Friendly?
Why it's not GERD friendly
- citric acid
- oolong tea
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Stuff in The Bottle: Purified Sparkling Water, Naturally Fermented Kombucha (Purified Water, Oolong Tea, Sugar, Kombucha Cultures). Nexba Natural Sweetener Blend (Erythritol*, Stevia), Food Acids (Citric Acid), Natural Pear, Apple & Ginger Flavour, Natural Flavours, Probiotic Culture (Bacillus Coagulans). Sugar Has Been Fully Consumed During The Extended Fermentation Process To Produce The Kombucha. *Erythritol Is Naturally Produced By Fermentation of Starches in Fruits and Vegetables.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Beverage · Bottle


