Is Nissin Cup Noodles Sukiyaki Beef Flavour 73G Dairy Free?


Ingredients
Noodles 77.3% [Wheat Flour, Palm Oil, Starch, Salt, Onion Powder, Flavour Enhancer (E621), Flour Treatment Agents (E500, E451) Antioxidant (E306), Acidity Regulator: Citric Acid, Colour: Beta-Carotene], Sugar, Modified Starch, Textured Wheat Protein (Wheat Gluten, Malt Barley Extract), Roasted Onion, Carrot, Soy Sauce Powder (Soybean, Wheat, Salt, Maltodextrin), Shiitake Mushroom, Spices, Potassium Chloride, Flavour Enhancers (E621, E635), Beef Flavourings 0.67% (contain Flavour Enhancers: E627, E631; Wheat, Soya), Colour (E150c), Spring Onion, Beef Fat Powder (Beef Fat, Beef Broth), Hydrolysed Maize Protein, Thickener (E415), Salt, Flavourings, Acidity Regulators: Citric Acid, Beef Extract Powder (Maltodextrin, Beef Extract), Anti-Caking Agent (E551)
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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