Is Nissin Demae Ramen Chicken Noodles 100G Alpha-Gal?

Description
Savory chicken-flavored instant noodles deliver a warm, umami-forward broth and springy, slightly chewy strands; texture stays consistent after brief cooking. Commonly enjoyed as a quick solo meal, base for add-ins, or late-night snack. Reviewers praise convenience, dependable taste, and value while noting occasional variability in seasoning intensity, packaging, and portions.

Description
Savory chicken-flavored instant noodles deliver a warm, umami-forward broth and springy, slightly chewy strands; texture stays consistent after brief cooking. Commonly enjoyed as a quick solo meal, base for add-ins, or late-night snack. Reviewers praise convenience, dependable taste, and value while noting occasional variability in seasoning intensity, packaging, and portions.
Ingredients
Noodles 91, 5% [ Wheat Flour, Palm Oil, Salt, Acidity Regulators (Sodium Carbonates, Potassium Carbonates), Stabiliser (Triphosphates), Thickener (Guar Gum), Antioxidant (Tocopherol-Rich Extract)], Seasoning Powder 7, 3% [Salt, Flavour Enhancers (Monosodium Glutamate, Disodium Guanylate, Disodium Inosinate), Sugar, Chicken Meat Powder 0, 4%*, Spices, Soy Sauce Powder ( Soybean , Wheat , Salt, Maltodextrin), Leek, Yeast Extract, Flavouring, Rapeseed Oil, Anti-Caking Agent (Silicon Dioxide), Smoke Flavouring], Seasoning Oil 1, 2% [Toasted Sesame Oil, Rapeseed Oil, Flavourings, Colour (Paprika Extract)], *In the finished product
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.


