Is Nissin Ramen Soy Free?
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Why it's not soy free
- soybean
- soybean oil
soybean
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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500K+ downloads • 4.6★ rating
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Ingredients
Wheat Flour (wheat), Water, Starch Acetate, Soybean Oil (soybean), Wheat Gluten (wheat Gluten Protein), Salt, Acidity Regulator (lactic Acid, Sodium Lactate, Sodium Triphosphate, Sodium Polyphosphate), Stabilizer (sodium Alginate), Colour (tartrazine).
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About this product
Noodle · Dried