Is No Name Beef Broth GERD Friendly?
Description
Clear brown broth offers a savory, meaty flavor with a light, smooth mouthfeel; texture is thin rather than viscous. Commonly used as a base for soups, stews, gravies and sauces or for braising and simmering. Reviewers note convenient, affordable reliability, while some describe a mild, straightforward taste and variable saltiness.
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Description
Clear brown broth offers a savory, meaty flavor with a light, smooth mouthfeel; texture is thin rather than viscous. Commonly used as a base for soups, stews, gravies and sauces or for braising and simmering. Reviewers note convenient, affordable reliability, while some describe a mild, straightforward taste and variable saltiness.
Ingredients
Water, Beef Broth, Salt, Yeast Extract, Caramel Colour, Flavour, Modified Potato Starch, Disodium Inosinate and Disodium Guanylate, Beef Fat, Beef Extract.
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