Is No Name Cheddar Bacon Flavour Potato Chips GERD Friendly?
Description
Bold savory cheese and smoky notes define these kettle-style potato chips, offering a crisp, rigid crunch and a slightly oily mouthfeel. Typically eaten as a casual snack, party appetizer, or sandwich accompaniment. Reviewers often praise strong flavor and crunch, while some report an artificial aftertaste, uneven seasoning, or excessive saltiness.
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Description
Bold savory cheese and smoky notes define these kettle-style potato chips, offering a crisp, rigid crunch and a slightly oily mouthfeel. Typically eaten as a casual snack, party appetizer, or sandwich accompaniment. Reviewers often praise strong flavor and crunch, while some report an artificial aftertaste, uneven seasoning, or excessive saltiness.
Ingredients
potatoes, vegetable and/or mid-oleic sunflower oil, seasoning [sugars (corn maltodextrin, sugar), salt, modified milk ingredients, natural flavour, yeast extract, dried onion, dried garlic, citric acid, paprika extract, lactic acid, calcium lactate, cheddar cheese solids, high oleic sunflower oil, sodium phospahte, silicon dioxide].
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Get instant results with our mobile app
Instant barcode scanning
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Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
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Join 500,000+ happy shoppers
Free to download • No credit card required