Is No Name Cheddar Bacon Flavour Potato Chips GERD Friendly?
Description
Bold savory cheese and smoky notes define these kettle-style potato chips, offering a crisp, rigid crunch and a slightly oily mouthfeel. Typically eaten as a casual snack, party appetizer, or sandwich accompaniment. Reviewers often praise strong flavor and crunch, while some report an artificial aftertaste, uneven seasoning, or excessive saltiness.
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Description
Bold savory cheese and smoky notes define these kettle-style potato chips, offering a crisp, rigid crunch and a slightly oily mouthfeel. Typically eaten as a casual snack, party appetizer, or sandwich accompaniment. Reviewers often praise strong flavor and crunch, while some report an artificial aftertaste, uneven seasoning, or excessive saltiness.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
potatoes, vegetable and/or mid-oleic sunflower oil, seasoning [sugars (corn maltodextrin, sugar), salt, modified milk ingredients, natural flavour, yeast extract, dried onion, dried garlic, citric acid, paprika extract, lactic acid, calcium lactate, cheddar cheese solids, high oleic sunflower oil, sodium phospahte, silicon dioxide].
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Chips · Pouch