Is No Name Corn Syrup Dairy Free?
Description
Clear, viscous syrup with pronounced sweetness and smooth, sticky texture commonly used for baking, candy-making, glazing, and sweetening beverages. Users report reliable performance in recipes, value compared with national brands, and occasional complaints about overly sweet taste or stickiness during handling. Widely applied for binding, glazing, and moisture retention purposes.
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Description
Clear, viscous syrup with pronounced sweetness and smooth, sticky texture commonly used for baking, candy-making, glazing, and sweetening beverages. Users report reliable performance in recipes, value compared with national brands, and occasional complaints about overly sweet taste or stickiness during handling. Widely applied for binding, glazing, and moisture retention purposes.
Ingredients
Sugars (Glucose, Glucose-Fructose, Blackstrap Molasses), Water, Salt.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.