Is No Name Onion Rice Crackers Gluten Free?
Description
A light, crisp snack features distinct onion-forward flavor and airy crunch. Consumers commonly enjoy it alone, with dips or cheeses, or as a crunchy topping for salads and soups. Reviews often praise satisfying texture, bold onion taste and good value, while some occasionally report uneven seasoning or overly intense flavor.
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Description
A light, crisp snack features distinct onion-forward flavor and airy crunch. Consumers commonly enjoy it alone, with dips or cheeses, or as a crunchy topping for salads and soups. Reviews often praise satisfying texture, bold onion taste and good value, while some occasionally report uneven seasoning or overly intense flavor.
Ingredients
Rice, High Oleic Sunflower Oil (contains Rosemary Extract), Seasoning (onion Powder, Corn Maltodextrin, Spices, Yeast Extract), Sea Salt. May Contain Soy And Sesame.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.