No Name Original English Muffins

Description
Slightly tangy, mildly buttery flavor with a crisp exterior and chewy, airy interior featuring characteristic nooks and crannies; toasts evenly for breakfasts, sandwiches, and brunch dishes. Customers commonly praise consistent size, good value, and reliable texture, while some note occasional uneven toasting or variability across production runs sometimes reported overall.

Description
Slightly tangy, mildly buttery flavor with a crisp exterior and chewy, airy interior featuring characteristic nooks and crannies; toasts evenly for breakfasts, sandwiches, and brunch dishes. Customers commonly praise consistent size, good value, and reliable texture, while some note occasional uneven toasting or variability across production runs sometimes reported overall.
Diet Compatibility
Ingredients
Enriched wheat flour, Water, Yeast, Wheat gluten, Salt, Sugar, Soybean and/or canola oil, Calcium propionate, Soy mono- and diglycerides, Fumar c acid, Ascorbic acid, L-cysteine hydrochloride, Xylanase, Amylase. Topping: Cornmeal, Rice flour, Sorbic acid.


