Is No Name Spicy Barbecue Flavour Potato Chips Low FODMAP?
Description
Bold smoky-sweet barbecue seasoning with noticeable heat complements a sturdy, crisp crunch. Commonly consumed as a snack, party chip, or sandwich accompaniment. Reviewers often note satisfying texture and flavorful kick, while some report uneven seasoning distribution and variable spice intensity across batches. Others mention portability for on the go snacking.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Bold smoky-sweet barbecue seasoning with noticeable heat complements a sturdy, crisp crunch. Commonly consumed as a snack, party chip, or sandwich accompaniment. Reviewers often note satisfying texture and flavorful kick, while some report uneven seasoning distribution and variable spice intensity across batches. Others mention portability for on the go snacking.
Ingredients
Potatoes, Vegetable and/or mid-oleic sunflower oil, Seasoning (sugars (sugar, corn maltodextrin, fructose, fancy molasses, dextrose), salt, spices, dried onion, torula yeast, citric acid, dried garlic, yeast extract, natural flavour, paprika extract, high oleic sunflower oil, disodium inosinate and disodium guanylate, calcium silicate, silicon dioxide).
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.