Is No1 Macarons Dairy Free?
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Ingredients
Vanilla macaron (17%) (sugar, almond flour, icing sugar, pasteurised free range egg white, unsalted butter (milk), Madagascan vanilla powder, Madagascan vanilla seeds), lemon macaron (17%) (sugar, almond flour, icing sugar, pasteurised free range egg white, lemon juice, chocolate (milk), unsalted butter (milk), single cream (milk), gelling agent (pectin), lemon oil), salted caramel macaron (17%) (sugar, almond flour, icing sugar, pasteurised free range egg white, unsalted butter (milk), Madagascan vanilla powder, salt, sea salt, fleur de sel), raspberry macaron (16%) (sugar, almond flour, icing sugar, pasteurised free range egg white, unsalted butter (milk), raspberry purée, gelling agent (pectin), natural colours (beetroot red, carotenes), flavouring), Belgian chocolate macaron (16%) (sugar, almond flour, icing sugar, pasteurised free range egg white, cocoa mass, sugar, cocoa butter, whole milk powder, cocoa powder, emulsifier (soya lecithin), flavouring), pistachio macaron (17%) (sugar, almond flour, icing sugar, pasteurised free range egg white, pistachio nuts, unsalted butter (milk), Madagascan vanilla powder, Madagascan vanilla seeds, gelling agent (pectin), natural colours (curcumin), flavouring), chocolate (milk), glucose syrup, invert sugar syrup, fat reduced cocoa powder, cocoa mass, cocoa butter, whole milk powder, emulsifier (soya lecithin), flavouring, milk proteins, sea salt, fleur de sel.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.