Is No.1 Sticky Cinnamon Bun Pudding Vegetarian?

Ingredients

Wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), whipping cream (milk), light brown soft sugar, unsalted butter (milk) (8%), water, sugar, whole milk, pasteurised free range egg white, maple syrup (3%), glucose syrup, pasteurised free range egg, invert sugar syrup, partially inverted sugar syrup, honey, humectant (vegetable glycerol), whole milk powder, skimmed milk powder, cornflour, cassia, emulsifiers (lecithin, mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), salt, raising agents (sodium bicarbonate, disodium diphosphate, tetrasodium diphosphate), flavourings, dextrose, yeast, modified maize starch, modified tapioca starch, mixed spices, cinnamon, gelling agent (sodium alginate), colour (carotenes), palm oil (certified sustainable), flour treatment agent (ascorbic acid) Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold. May contain: peanuts and nuts.

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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About this product

Snack · Liquid