Is Noisette Gluten Free Baguette Sandwich Vegetarian?
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Ingredients
Gluten free flour (Corn starch, Thickeners (non-GMO Modified Corn and Tapioca Starch, Methylcellulose, Xantham Gum, Guar Gum), Potato Starch, Brown Sugar, Rice Flour, Organic Psyllium Husk, Glucono Delta Lactone, Sodium Bicarbonate, lodised Sea Salt, Vegetable Oil), Water, Canola Oil, Pumpkin Puree, Yeast.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
Reviews
Gluten Free Flour Used
I am confused about gluten free flour being red and listed as contains gluten. Sent a request for an explanation as I am confused why gluten free flour is now listed as containing gluten. Tasted great and I am gluten intolerant and showed no reaction. Hence my query