Is Nomo Vegan & Free From Caramel Chocolate Bar 38g Alpha-Gal Friendly?

No. This product is not Alpha-Gal friendly as it lists 1 ingredient that do not comply and 3 ingredients that may not comply.

Description

Nomo No Missing Out Caramel Chocolate is a 38g vegan treat made by Nomo. This delectable caramel is crafted using semisweet chocolate and vegan caramel, creating a delightful combination. It features a soft semisweet chocolate shell that enhances the caramel's flavor. To add a delightful crunch, a sprinkling of crunchy sea salt is dusted on top. Nomo is known for producing a wide range of delicious vegan products that are allergy-friendly, kosher, and free from artificial colors and flavors. Additionally, all their products are dairy-free, peanut-free, nut-free, egg-free, soy-free, sesame-free, fish-free, shellfish-free, and gluten-free. People appreciate the taste of this caramel chocolate treat.

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Why it's not alpha-gal friendly

suitable for people with milk
vegetable glycerol
lecithins
humectant

suitable for people with milk

Dietitian note

Milk (dairy) is a nutrient-rich liquid food produced by mammals and thus contains alpha-gal.

Note by Team Spoonful, Clinical nutrition experts

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Description

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500K+ users • 4.6★ rating

Free download • No credit card

Ingredients

Sugar, Cocoa Butter*, Invert Sugar Syrup, Rice Powder (Dried Rice Syrup, Rice Starch, Rice Flour), Cocoa Mass*, Inulin, Shea Oil, Humectant (Vegetable Glycerol), Glucose Syrup, Emulsifier (Lecithins), Sea Salt, Flavourings, *Rainforest Alliance Certified

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What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.