Is NON-DAIRY CARAMEL BROWNIE VANILLA FLAVORED FROZEN DESSERT WITH BROWNIE PIECES AND A CARAMEL SWIRL, CARAMEL BROWNIE Vegetarian?
Description
Creamy vanilla frozen dessert offers pronounced caramel notes and brownie pieces, contrasting a smooth base with chewy chunks and swirled ribbons. Commonly eaten straight from the freezer or served atop pies and sundaes. Reviewers note rich flavor, enjoyable texture, and occasional uneven distribution of brownie pieces and varying sweetness levels.
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Description
Creamy vanilla frozen dessert offers pronounced caramel notes and brownie pieces, contrasting a smooth base with chewy chunks and swirled ribbons. Commonly eaten straight from the freezer or served atop pies and sundaes. Reviewers note rich flavor, enjoyable texture, and occasional uneven distribution of brownie pieces and varying sweetness levels.
Ingredients
Almondmilk (Water, Almonds), Cane Sugar, Caramel (Tapioca Syrup, Water, Cane Sugar, Brown Sugar, Palm Oil, Fava Bean Protein, Natural Flavors, Salt, Pectin, Sunflower Lecithin), Organic Tapioca Syrup, Fudge Brownie Dough (Dark Brown Sugar, Organic Palm Fruit Shortening, Cane Sugar, Chocolate Chips (Cane Sugar, Chocolate Liquor, Cocoa Butter, Vanilla Extract), Rice Flour, Tapioca Syrup, Water, Cocoa Powder, Potato Flour, Tapioca Starch, Vanilla Extract, Salt, Guar Gum, Natural Flavor, Powdered Sugar (Corn Free)), Coconut Oil, Pea Protein, Vanilla, Vanilla Bean Pieces, Carob Bean Gum, Gellan Gum, Stabilizing Salts (Disodium Phosphate, Sodium Citrate), Sunflower Lecithin
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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