Is Nongshim Bowl Noodle Spicy Shrimp, 3.03 Oz, 12 Ct Vegan?

Ingredients

Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Potato Starch, Modified Potato Starch, Salt, Maltodextrin, Contains Less Than 2% Of Each Of The Following: Arabic Gum, Beef Extract, Beef Fat, Beef Stock, Black Pepper, Caramel, Corn Syrup, Cuttlefish, Dehydrated Green Onion, Dextrose, Disodium Guanylate, Disodium Inosinate, Disodium Succinate, Freeze Dried Pea, Freeze Dried Shrimp, Garlic, Ginger, Hydrolyzed Soy Protein, Japanese Parsley, Modified Corn Starch, Mushroom Extract, Mussel, Natural Flavors, Onion, Oyster, Potassium Carbonate, Radish, Red Chili Pepper, Riboflavin (Color), Rice, Sand Lance Concentrate, Sea Squirt, Seaweed Extract, Shrimp, Sodium Carbonate, Sodium Phosphates, Soybeans, Sugar, Tapioca Starch, Tocopherols (Antioxidant), Tuna, Xanthan Gum, Yeast Extract, Yellow Corn Flour, Powdered

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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Where to buy

Nongshim Bowl Noodle Spicy Shrimp, 3.03 Oz, 12 Ct is available at 1 retailer

About this product

Noodle · Cup