Is Nongshim Shin Red Ramyun Super Spicy 120g (Pack Of 5) Vegan?

Ingredients

Wheat Flour, Potato Starch, Palm Oil, Salt, Acidity Regulators (E501, E500, E339), Antioxidant (E306), Emulsifier (E322), Contains Soy, Green Tea Extract, Colour (E101), Seasoning Powder, : Seasoning (Hydrolysed Vegetable Protein (Soy, Corn), Maltodextrin, Salt, Sugar, Red Chilli Pepper, Fish, Wheat), Spices (Maltodextrin, Glucose, Red Chilli Pepper, Corn Flour, Black Pepper, Chilli Extract), Flavour Enhancers (E621, E627, E631), Sugar, Shiitake, Anti-caking (E551), Vegetable Mushroom Flakes, : Pak-choi, Textured Vegetable Protein (Soy, Wheat Gluten), Carrot, Onion, Red Chilli Pepper

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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