Is Nongshum Vegan Curry Noodles Vegan?

No. This product is not vegan as it lists 4 ingredients that derive from animals.

Why it's not vegan

  • milk
  • fish
  • egg
  • manufacturedi n a facility that also processes crustacean shellfish

milk

Dietitian note

Milk is a nutrient-rich liquid food produced by mammals.

Note by Rhyan Geiger, RDN

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Ingredients

Calcium, Iron, Potassium, Potato Starch, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Wheat Gluten, Contains Less Than 2% Of: Artificial Flavor, Citric Acid, Coconut Milk, Corn Starch, Dextrose, Disodium Guanylate, Disodium Inosinate, Disodium Succinate, Dried Flakes (carrot, Green Bell Pepper, Red Bell Pepper), D-sorbitol, Fructose Syrup, Garlic, Gum Arabic, Hydrolyzed Corn Protein, Hydrolyzed Soy Protein, Hydrolyzed Wheat Protein, Lime Juice, Maltodextrin, Modified Tapioca Starch, Monoglyceride, Mushroom, Natural Flavors (sesame), Onion, Parsley Flakes, Potassium Carbonate, Riboflavin (color), Salt, Silicon Dioxide, Sodium Carbonate, Sodium Phosphates, Soy Lecithin, Soybean Paste (wheat, Salt, Soy), Spices, Sugar, Tocopherols (antioxidant), Tomato, Vegetable Mixture (corn Syrup, Onion, Cabbage, Spinach, Pumpkin, Carrot, Tomato Paste), Yeast Extract, Yellow Corn Flour. Powdered. Contains Wheat, Coconut, Soy, And Sesame. Manufacturedi N A Facility That Also Processes Crustacean Shellfish, Fish, Peanuts, Tree Nuts, Egg And Milk.

Check Nongshum Vegan Curry Noodles against your own diets in the app.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

About this product

Noodle · Dried, Powder

Flavor
SavoryUmami
Texture
CreamySoft
Commonly used for
CookingLunchOn The GoMeal Prep