Is Noodle Bowl Teriyaki Dairy Free?

Ingredients

Water, Wheat Flour, Thickeners (Starch Acetate, Sodium Alginate, Sodium Tripolyphosphate, Sodium Polymetaphosphate, Acetylated Distarch Phosphate, Xanthan Gum), Sugar, Vegetables, Soy Sauce, Soybean Oil, Soybean Paste (Wheat), Rice Wine, Citrus Syrup, Dehydrated Vegetables, Sesame Seeds, Fruit Pulp, Wheat Gluten, Salt, Rice Vinegar, Sesame Paste, Acidity Regulators (Lactic Acid, Citric Acid, Delta Lactone), Sesame Oil, Spices, Natural Color (Caramel III), Yeast Extract.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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